There is also a plan with an airline ticket.
Kimoto Glassware x Seiryo Shuzo: Japanese Sake Glass Seminar
If there are wine glasses, why aren't there sake glasses? It is with this question in mind that Kimoto Glassware's "es" was created.
At NOHGA HOTEL UENO, we will be holding Part 3 of our most popular seminar, pairing different glass designs with various sakes.
Our guest lecturer this time around, will be Hidetomo Sato of Seiryo Shuzo - the sake brewery founded in 1877 in Saijo City of Ehime Prefecture.
Founded on the principal of sake being "made from the dream and the mind", Seiryo Shuzo is a brewery that approaches their work as a manual labor of love.Using locally-grown rice, and the mellow natural underground spring water of Mount Ishizuchi, the four craftspeople of this brewery apply their love for sake and its traditional roots to make a sake that you cannot get bored of drinking.
Bringing attention and weighing importance to food, as well as the conversations we enjoy with each other over meals, they have created a their "IYOKAGIYA" series of original sakes.
Back again as our main lecturer will be president of Kimoto Glassware, Seiichi Kimoto.
Mr. Kimoto has garnered well-earned respect and acclaim in the sake and glassware worlds for his vast glassware knowledge, unmistakable charm, and dedication to creating new and original ways to enjoy sake.
All participants will receive a NOHGA HOTEL UENO x Kimoto Glass present: a "hirahai" original design sake glass. With it, you can even enjoy new subtle flavors of sake at home.
What's more, our chefs at Bistro NOHGA are preparing a course dinner to pair with the day's sake selection. It is an opportunity not just to pair glass with sake, but to also pair sake with delicious dishes tailored to the sake that is served.
The first two rounds of this seminar sold out quickly so be sure to reserve your spot early! We are looking forward to seeing you all on what is sure to be an unforgettable evening.
Workshop Outline
- Program
1. The origin of “es”
2. Introduction to varying glass designs and sake
3. Sake tasting
4. Open discussion and Q&A
- Venue
NOHGA HOTEL UENO TOKYO 1F Bistro NOHGA
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- Check-in Time
Please register at the front desk on 1st floor from 17:45.
- Fee
10,000JPY
- Participant Capacity
20 people
- Notes
Must be 20 Years or Older
This seminar includes alcohol consumption. Please travel to and from the seminar by public transportation or taxi.
- Registration Deadline
Friday, April 11th at 15:00
*Application will be closed as soon as the number of participants reaches the limit.
Profile
Since its foundation in 1931, Kimoto Glassware has been dedicated to the creation of glassware. In its third generation, Seiichi Kimoto has been working in collaboration with factories and craftspeople alike, to create beautiful pieces with a sense for progressive design and sell them wholesale.
Pondering glass designs to suit the modern lifestyle, as well as collaborating with factories and craftspeople to realize original designs, Mr. Kimoto works day and night to explore the possibilities of glassware. Find Kimoto Glassware’s original pieces featured at Bistro NOHGA and for sale at NOHGA HOTEL UENO’s 1F Front.
kimotoglass.tokyo
Mr. Hidetomo Sato / Seiryo Shuzo
Mr. Sato is the managing director of Seiryo Shuzo, the sake brewery founded in 1877 in Saijo city of Ehime Prefecture.
Founded on the principal of sake being "made from the dream and the mind", Seiryo Shuzo is a brewery that approaches their work with a truly manual labor of love. Using locally-grown rice, and the mellow natural underground spring water of Mount Ishizuchi, the four craftspeople of this brewery apply their love for sake and its traditional roots to make a beloved sake that brings joy to any meal.
With the sincere philosophy of "spreading the values of a beloved hometown," Mr. Sato works his best to explore the boundless possibilities of sake.
www.seiryosyuzo.com
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